Course
CRS-0403-03-003Applied Food and Metabolism
intermediateactive
Applies food and metabolism science to product development and health.
Applied Food and Metabolism
intermediateactive
Also known as: Applied Food and Metabolism
| Course name | Applied Food and Metabolism |
|---|---|
| Course code | CRS-0403-03-003 |
| Canonical ID | urn:taxonomy:cip-aligned:course:0403-03-003 |
| Level | intermediate |
| Status | active |
| Subject | Food and Metabolism (SUB-0403-03) |
| Discipline | Nutrition (DIS-0403) |
| Category | Public Health and Rehabilitation (CAT-04) |
Applies food and metabolism science to product development and health.
Credit hours
| Min | 3 |
|---|---|
| Max | 3 |
| Type | semester |
Contact hours
| Lecture | 2 |
|---|---|
| Lab | 2 |
| Studio | 0 |
| Clinical | 0 |
| Practicum | 0 |
Learning outcomes
- Develop food products.
- Apply to health.
- Communicate results.