Course
CRS-0304-03-001Foundations of Bioprocessing
introductoryactive
Introduces bioprocess principles, mass balances, and sterilization.
Foundations of Bioprocessing
introductoryactive
Also known as: Bioprocessing I
| Course name | Foundations of Bioprocessing |
|---|---|
| Course code | CRS-0304-03-001 |
| Canonical ID | urn:taxonomy:cip-aligned:course:0304-03-001 |
| Level | introductory |
| Status | active |
| Subject | Bioprocessing (SUB-0304-03) |
| Discipline | Biotechnology (DIS-0304) |
| Category | Life and Health Sciences (CAT-03) |
Introduces bioprocess principles, mass balances, and sterilization.
Credit hours
| Min | 3 |
|---|---|
| Max | 3 |
| Type | semester |
Contact hours
| Lecture | 3 |
|---|---|
| Lab | 0 |
| Studio | 0 |
| Clinical | 0 |
| Practicum | 0 |
Learning outcomes
- Apply mass balances.
- Design sterilization.
- Explain bioprocess principles.